Dining Services

Peebles Pop-Up Cafe Menu

Peebles Pop-Up Cafe will re-open for dinner on Monday, March 1. All lunch orders must be placed online in advance by 9 a.m. The latest time to pick up lunch is now 1:30 p.m. All dinner orders must be placed online in advance by 2 p.m.


Daily Specials

Daily specials updated weekly on Sundays at 9 a.m.

Daily specials are only served on that day of the week. You can order a daily special in advance but you must pick it up on the day it is served.

Soup of the Day

Minestrone

Vegetarian; pasta contains eggs, wheat gluten

Salad of the Day

Teriyaki grilled chicken (#S1)
Chopped romaine and spinach with pineapple, tri-colored peppers, carrots, cucumbers, tomato and garnished with scallions. Served with a sesame vinaigrette.

Vinaigrette contains wheat

Sandwiches

Sloppy Joe (#SW1)
Sauteéd ground beef with onion in a tangy and zesty tomato sauce on a bun.  Served with mac n' cheese.

Contains dairy and fish via Worchester sauce

Vegan chickpea Joe sandwich (#SW2)
Stewed chickpeas in a diced vegetable and tangy tomato sauce on a bun.  Served with kettle chips.

Vegan

Entrees

Southern fried chicken (#E1)
Served with mac n' cheese and vegetable of the day.

Contains dairy

Vegan quinoa fried rice (#E2)
Stir fried with mushroom, corn, carrots, zucchini, cabbage, mixed peppers and water chestnuts.

Contains soy

Dessert

Boston cream pie

Contains dairy, wheat and eggs

Soup of the Day

Vegan split pea soup

Vegan, gluten free, dairy free

Salad of the Day

Magnolia salad (#S1)
Mixed greens topped with tomato, cucumber, onion, diced peppers, candied nuts, shoepeg corn and blue cheese crumble.  Served with sweet vinaigrette.

Contains nuts, dairy and candied nuts made with egg whites

Sandwiches

Chicken Monterey sandwich (#SW1)
Grilled chicken with bacon, avocado, basil, lettuce and tomato on a multi-grain bread.

Maine faux roll (#SW2)
Hearts of palm, dill, diced celery and onions on a hot dog roll with vegan mayo served with curry potato salad.

Vegan

Entrees

English cut prime rib (#E1)
Served with vegetable of the day, mashed potatoes and gravy.

Gluten free; contains dairy in mashed potatoes

Spanish baked chicken (#E2)
Served with a savory tomato sauce, yellow herbed polenta cake and vegetable of the day.

Gluten free, dairy free

Hearty mushroom ragout (#E3)
Served with rolled oats over yellow herbed polenta cake.

Vegan; contains gluten

Dessert

Lemon meringue pie

Contains dairy and eggs

Soup of the Day

Wedding soup

Dairy free, contains wheat

Salad of the Day

Grilled chicken Caprese salad with balsamic vinaigrette (#S1)
Buffalo mozzarella, tomato, cucumber and basil on mixed greens with choice of dressing.

Contains dairy

Sandwiches

Traditional Italian hoagie (#SW1)
Ham, turkey, salami, provolone cheese, lettuce, tomato, olive tapenade and Italian dressing with side of mayo or mustard.  Served with kettle chips.

Contains dairy and eggs

Vegan Italian hoagie (#SW2)
Grilled vegetables, roasted peppers, vegan mozzarella cheese and garlic vegan aioli.  Served with kettle chips.

Vegan

Entrees

Chicken parmesan (#E1)
Served over linguini with garlic butter.

Contains wheat, dairy and eggs

Vegetarian eggplant parmesan (#E2)
Served over linguini with garlic butter.

Contains wheat, dairy and eggs

Dessert

Chocolate silk pie

Contains dairy, wheat and eggs

Soup of the Day

Roasted chicken and rice soup

Dairy free, gluten free

Salad of the Day

Caesar salad with grilled flank steak (#S1)
Topped with croutons, parmesan cheese and Caesar dressing

Contains dairy, wheat and eggs; modify to no croutons for gluten free

Sandwiches

Coney Island hot dog with "the works" (#SW1)
Chili, cheese and diced onion served with kettle chips, ketchup and mustard on the side.

Contains dairy and wheat

Vegan Italian sausage on a roll (#SW2)
Vegan cheese and diced onions served with vegan curry potato salad.

Vegan; contains wheat

Entrees

Meatloaf (#E1)
Served with mashed potatoes, gravy and vegetable of the day.

Contains dairy and wheat

Smothered baked chicken (#E2)
Served with mashed potatoes, gravy and vegetable of the day.

Contains dairy

Vegan loaf (#E3)
Topped with cashew gravy, served with rice pilaf and sauteéd vegetables of the day.

Vegan; contains nuts

Dessert

Chocolate chip cookies

Contains dairy, wheat and eggs

Soup of the Day

Vegetarian corn chowder

Salad of the Day

Roasted root vegetables (#S1)
Served over mixed field green salad with choice of dressing.

Vegan, gluten free; add chicken for non-vegan/vegetarian

Sandwiches

French dip (#SW1)
Shaved prime rib of beef on a sub roll topped with sauteéd onions and Swiss cheese.  Served with a side of au jus and kettle chips.

Tahini and roasted vegetable wrap (#SW2)
Served on a gluten free wrap with lettuce and a side of quinoa vegetable salad.

Vegan; gluten free, dairy free

Entrees

Baked cod provencal (#E1)
Served over bowtie pasta with vegetable of the day.

Contains gluten

Chicken marsala (#E2)
Served over bowtie pasta with vegetable of the day.

Contains gluten and mushrooms

Vegan Thai massaman curry bowl (#E3)
Medium heat curry with sweet potatoes, garlic, onions, green beans, carrots and pulled oats.

Vegan; contains gluten, coconut oil and milk

Dessert

Carrot cake

Contains nuts and dairy


Salads

We can prepare all salads in a vegetarian or vegan manner topped with marinated chickpea salad. Please specify when you make your selection.  Offered daily.

Caesar salad (#S2)

Fresh romaine lettuce with parmesan cheese and seasoned croutons. Top off your salad with your choice of grilled chicken, chicken salad, tuna salad or chickpea salad and your choice of dressing.

NOTE: chicken and tuna salads contain eggs


Daily Deli

All sandwiches are served on a whole wheat Kaiser roll with lettuce, tomato, onion and mayo or mustard on the side with kettle chips. Gluten free roll available upon request.

Tuna Melt (#SW3)

Melted cheddar cheese over tuna salad on toasted rye bread.

Chicken salad sandwich (#SW4)

NOTE: contains eggs

Tuna salad sandwich (#SW5)

NOTE: contains eggs

Ham and Swiss sandwich (#SW6)

Turkey and provolone sandwich (#SW7)

Veggie sandwich (#SW8)

Avocado, cucumber, lettuce, tomato and hummus


Dessert Options

  • Dessert of the day
  • Whole fruit
  • Fruit cup in natural juice
  • Gluten free dessert option

Dessert of the Day is made in bakeries that produce products with peanuts, tree nuts, coconut and wheat


Beverages

  • Aquafina bottled water
  • Pepsi
  • Diet Pepsi
  • Root beer
  • Mountain Dew
  • Diet Mountain Dew
  • Dr. Pepper
  • Diet Dr. Pepper
  • Ginger ale
  • Sweet iced tea


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