Catering Services

Dinner Selections

All entrées are served with a tossed garden salad and dressings, Chef's selection of seasonal vegetable, starch, freshly baked rolls and butter, Chef's choice of dessert, fresh brewed regular and decaffeinated coffee, iced tea and water.

Always let us know of any dietary restriction and allergies your guests may have, we will do our very best to accommodate everyone.

Poultry

Chicken Rosemary

Pan seared breast of chicken in a light vermouth cream sauce with fresh rosemary

$23.00 per person

Herb Crusted Chicken Breast

Lightly breaded with an herb crust served with wild mushroom demi

$23.00 per person

Roast Turkey and Gravy

Roasted breast of turkey, sliced and topped with gravy (minimum 25 people)

$23.00 per person

Chicken Piccata

Tender scaloppini of chicken breast lightly floured and served with a lemon caper beurre blanc sauce

$23.00 per person

Beef

These options require a minimum of 10 people.

Roast Sirloin of Beef au jus

Thinly sliced roast beef with Madeira wine sauce

$23.00 per person

Meatloaf

Grandma’s home-style meatloaf served with hearty mushroom gravy

$23.00 per person

Fish

Bourbon Barbecue Salmon

Grilled with tangy bourbon barbecue sauce

$23.00 per person

Herb Crusted Tilapia

Served with sundried tomato cream sauce

$23.00 per person

Baked Cod Provencal

Served with a light garlic and tomato sauce

$23.00 per person

Vegetarian

Vegetarian Stuffed Tomatoes

Stuffed with barley, drizzled with balsamic glaze, served with grilled vegetables

$23.00 per person

Vegetable Strudel

Seasonal vegetables wrapped in phyllo dough and baked

$23.00 per person

Chef’s Choice Vegan or Vegetarian Meal

Our staff will create a well-balanced delicious vegan or vegetarian meal using fresh, seasonal ingredients

$23.00 per person

Dinner Buffets

These options require a minimum of 25 people.

Italian Dinner Buffet

Choice of two entrées:

  • Tortellini Alfredo
  • Chicken and Penne Alfredo
  • Spaghetti and Meatballs in Marinara
  • Spaghetti with Meat Sauce
  • Pasta Primavera with Alfredo or Marinara
  • Vegetarian Lasagna
  • Meat Lasagna
  • Traditional Baked Ziti
  • Vegetarian Baked Ziti

Served with tossed garden salad and dressings, warm Italian garlic bread and Chef's Choice of dessert, freshly brewed regular and Decaf coffee, iced tea and water.

$23.00 per person

Grandma's Kitchen Dinner Buffet

Choice of two entrées:

  • Roasted Turkey and Gravy
  • Southern Fried Chicken
  • Crispy Baked Chicken on the bone
  • Barbecue Chicken on the bone
  • Sliced Roast Sirloin of Beef au jus
  • Meatloaf
  • Grandma's Beef Brisket
  • Shepherd's Pie
  • Pulled Pork Barbecue
  • Buffalo Chicken Macaroni and Cheese
  • Broccoli Macaroni and Cheese
  • Meat Lasagna
  • Vegetarian Lasagna
  • Traditional Baked Ziti
  • Vegetarian Baked Ziti

Served with Chef's choice of fresh seasonal vegetables, starch, warm baked dinner rolls with butter, Chef's Choice dessert, freshly brewed regular and Decaf coffee, iced tea and water.

$23.00 per person

International Dinner Buffet

Choice of two entrées:

  • Chicken Tikka with Peas and Rice
  • Chicken Fried Rice
  • Indian-Spiced Chicken and Apricots with Rice
  • General Tso's Chicken with Broccoli and Rice
  • Curried Vegetables with Chickpeas and Rice
  • Five Flavored Tofu with Rice

Served with tossed garden salad and dressings, fresh baked rolls with butter, Chef's choice of dessert, freshly brewed regular and decaffeinated coffee iced tea and water.

$23.00 per person

quick edit report a problem